In 100 g (Grams) of Bread, pound cake type, pan de torta salvadoran there is 0 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Bread, pound cake type, pan de torta salvadoran.

Turkey, retail parts, breast, meat only, with added solution, raw	0.044 g	0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted	0.018 g	0.02%
Turkey, skin, from retail parts, from dark meat, raw	0.016 g	0.02%
Oil, flaxseed, cold pressed	0.014 g	0.01%
Salad dressing, ranch dressing, regular	0.012 g	0.01%
Oil, flaxseed, contains added sliced flaxseed	0.011 g	0.01%
Salad dressing, mayonnaise, regular	0.009 g	0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted	0.009 g	0.01%
Sauce, horseradish	0.008 g	0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted	0.007 g	0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw	0.007 g	0.01%
Turkey, retail parts, thigh, meat and skin, raw	0.007 g	0.01%
Salad dressing, coleslaw	0.007 g	0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil	0.005 g
DENNY'S, onion rings	0.005 g
Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil	0.005 g
Turkey, retail parts, thigh, meat only, raw	0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted	0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted	0.005 g
Salad dressing, italian dressing, commercial, regular	0.005 g

Bread, pound cake type, pan de torta salvadoran

Bread, pound cake type, pan de torta salvadoran is a type of Baked Products. The most significant nutrients in Bread, pound cake type, pan de torta salvadoran are listed below.

Water	22.38 g	22.38%
Energy (calorie)	390 kcal
Energy (joule)	1634 kJ
Protein	7.06 g	7.06%
Total lipid (fat)	17.45 g	17.45%
Ash	1.82 g	1.82%
Carbohydrate, by difference	51.29 g	51.29%
Fiber, total dietary	1.7 g	1.7%
Sugars, total	18.1 g	18.1%
Sucrose	17.3 g	17.3%
Glucose (dextrose)	0.27 g	0.27%
Fructose	0.25 g	0.25%
Lactose	0 g
Maltose	0.28 g	0.28%
Starch	25.2 g	25.2%
Calcium, Ca	46 mg	0.05%
Iron, Fe	2.2 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	300 mg	0.3%
Potassium, K	210 mg	0.21%

Nutrients in Bread, pound cake type, pan de torta salvadoran